The wine is obtained from a mixture of various clones of Sangiovese grapes cultivated on the hills of the Maremma. This highly regarded variety has attracted the attention of all ampeleographers.
Originated in Tuscany it is cultivated throughout the region and widely diffused, in numerous clones, in the Tuscan Maremma. The hot arid climate of the Grosseto area, with few precipitations, acts as a limiting factor on production. This is a benefit for the quality of the grapes. Especially for Sangiovese grapes.

TECHNICAL DATA SHEET

GRAPES: 100% Sangiovese
ORIGIN: Tuscan Maremma
VINEYARD: Vineyards in the hills of the Tuscan Maremma
VINIFICATION: Traditional red wine vinification
AGING AND FINISHING: in stainless steel tanks, followed by a few months of bottle aging